Mini Cream Roll 40g

Mini Cream Roll 40g

Bridor

Mini Cream Roll 40g

BRI-32330

Made from a delicious croissant dough, this spiral-shaped laminated bun is an excellent base for creating burgers and desserts.

Fiche technique

Technologie : Pré-poussé
Conditionnement : 180 u.
Temps de décongélation : 30 - 45 min
Température de décongélation : Ambiante
Temps de cuisson : 14 - 15 min
Température de cuisson : 165 - 170°C

Delivery throughout Switzerland

Next-day delivery for all orders placed before 3 p.m.
Monday to Friday (with some exceptions)

Cold chain compliance

Delivery in dual-temperatureEquipped with two separate temperature zones, allowing for the simultaneous transport of fresh and frozen products trucks Guaranteed freshness and quality

Order by phone

+41 (0) 24 436 24 13

Our team is available Monday to Friday, 7:30 a.m. to 5 p.m.