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	<title>Pralinés noisettes &#8211; Top Chef</title>
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		<title>Hazelnut Praline 50%</title>
		<link>https://shop.top-chef.ch/en/product/praline-noisettes-50-cho-676/</link>
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		<dc:creator><![CDATA[topchef]]></dc:creator>
		<pubDate>Mon, 28 Jul 2025 12:57:23 +0000</pubDate>
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					<description><![CDATA[Smooth praline To be used to flavor your fillings for chocolates, creams, mousses, and viennoiseries. Light caramelization of Piedmont PGI hazelnuts for a refined praline. Roasting type: Light]]></description>
										<content:encoded><![CDATA[<p>Smooth praline</p>
<p>To be used to flavor your fillings for chocolates, creams, mousses, and viennoiseries.</p>
<p>Light caramelization of Piedmont PGI hazelnuts for a refined praline.<br />
Roasting type: Light</p>
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		<title>Hazelnut praline 50%</title>
		<link>https://shop.top-chef.ch/en/product/extra-bitter-guayaquil-black-64-copie/</link>
					<comments>https://shop.top-chef.ch/en/product/extra-bitter-guayaquil-black-64-copie/#respond</comments>
		
		<dc:creator><![CDATA[topchef]]></dc:creator>
		<pubDate>Tue, 16 Dec 2025 08:31:00 +0000</pubDate>
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					<description><![CDATA[Smooth praline Roasting: Medium Intense flavours and a beautiful golden colour. To be used to flavour your confectionery fillings, creams, mousses, and viennoiseries. &#160;]]></description>
										<content:encoded><![CDATA[<p>Smooth praline<br />
Roasting: Medium<br />
Intense flavours and a beautiful golden colour.</p>
<p>To be used to flavour your confectionery fillings, creams, mousses, and viennoiseries.</p>
<p>&nbsp;</p>
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		<title>Hazelnut Praline 50%</title>
		<link>https://shop.top-chef.ch/en/product/praline-noisettes-50-cho-642/</link>
					<comments>https://shop.top-chef.ch/en/product/praline-noisettes-50-cho-642/#respond</comments>
		
		<dc:creator><![CDATA[topchef]]></dc:creator>
		<pubDate>Mon, 28 Jul 2025 13:07:51 +0000</pubDate>
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					<description><![CDATA[Grain Praline To be used to flavor your fillings for chocolates, creams, mousses, and viennoiseries. Light caramelization of Piedmont PGI hazelnuts for a refined praline. Roasting type: Light]]></description>
										<content:encoded><![CDATA[<p>Grain Praline</p>
<p>To be used to flavor your fillings for chocolates, creams, mousses, and viennoiseries.</p>
<p>Light caramelization of Piedmont PGI hazelnuts for a refined praline.<br />
Roasting type: Light</p>
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