Louis François

Soy Lecithin

LOF-1245A

Powder

Emulsifier and antioxidant.
Mainly used in baking and biscuit production. Culinary aid for creating foams and espumas.

Bakery and biscuit products: 1 to 3 g per kg
Cuisine: 7 g per liter

Fiche technique

Conditionnement : 1 KG

Delivery throughout Switzerland

Next-day delivery for all orders placed before 3 p.m.
Monday to Friday (with some exceptions)

Cold chain compliance

Delivery in dual-temperatureEquipped with two separate temperature zones, allowing for the simultaneous transport of fresh and frozen products trucks Guaranteed freshness and quality

Order by phone

+41 (0) 24 436 24 13

Our team is available Monday to Friday, 7:30 a.m. to 5 p.m.

Soy Lecithin

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